Hideout Restaurant in Ebisu, Tokyo

"A ta gueule" is a cozy but sophisticated French restaurant located in Ebisu serving delicious, delicate dishes of the season. The location and appearance is just perfect,
5-minute walk from Ebisu Station on the main street but in quiet area.

Uniqueness

Chef Somura creates "dynamic but delicate", "muscular but sophisticated" dishes. His creation is brought by his worldwide experience. He has experiences as chef in the ambassador's residence of Japan in Belgium, world-famous luxurious train named Eastern & Oriental Express, The Oriental Hotel in Bangkok, The Peninsula Hotel and The Ritz Carlton Hotel in Kuala Lumpur, etc... His delicious and surprising dishes are traditional French style at a glance but they are full of new ideas.